For : Pigs weighing 15 kg to 30 kg
Chemical Composition :
Protein Not less than 16%
Fat Not less than 3%
Fiber Not more than 7%
Moisture Not more than 13%


For : Pigs weighing 15 kg to 30 kg
Chemical Composition :
Protein Not less than 16%
Fat Not less than 3%
Fiber Not more than 7%
Moisture Not more than 13%